BATH TRUFFLES |
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Print this page and then Go Shopping for the ingredients YOU'LL NEED..... HOW
TO..... Melt the cocoa butter gently over a low heat. Once completely liquid, remove from heat and leave to cool down. Meanwhile measure out the bicarbonate of soda, citric acid and cornstarch into the mixing bowl, seiving if necessary and thoroughly mix together until you have a consistent texture. Using a powdered colour, simply add, a little at a time, until you have your desired shade. Measure 10ml of either fragrance or essential oil into mixture. Most essential or fragrance oils will not cause the mixture to 'fizz', but certain citrus oils may, so if this happens, mix in quickly and thoroughly. Do not leave the mixture to stand or it will slowly start to set. Now, a little at a time and working the mixture all the time, add the now JUST WARM cocoa butter, working the mixture until there is just enough cocoa butter within it to turn the mixture into a firm 'dough-like' substance without an oily residue. Don't overdo the oil or the mixture will become soft and not hold it's shape. You want just enough so as when you take a small amount in your hand you can mould it into a small round and it keeps the shape. There will be an oily surface feel and this is important, but the mixture must not have any more oil in than just enough to hold it all together. Take a small amount of the mixture in the palm of your hand and 'mould' it into a ball. It doesn't have to be perfect. Once you have a firm ball, take your flower petals (if using) and sprinkle them on your plate or board, then gently roll the ball in the flower petals so as a few stick to the surface. Put aside carefully on greaseproof paper and repeat until all the mixture is used. After 40-60 minutes they should be quite firm. The cocoa butter will set solid and they will be quite hard. Leave them overnight to completely harden, then you can pop them into tiny cake cases for decorative packaging if desired. They also look great simply stacked in little piles on a serving plate. If you choose to use shea butter, the softer nature of this oil will mean that the truffles themselves will remain slightly softer themselves, so take more care with their packaging and display. There! You've made bath truffles. Wasn't that easy! HINT... Beginners will usually find Granular Citric Acid easier to use. To improve the look and texture of the bath truffle, use Powdered Citric Acid. HINT... You can incorporate flower petals within the mixture, but this can make the mixture more difficult to hold together in balls. If choosing to do this, use a little more cornstarch for a 'binding' effect. For all your ingredients, visit our on-line catalogue. Everything you need right here.......... |